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Nutritious Benefits Of Organic Chana Besan

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  Abstract: The specialty of Indian households is their amazing culinary skills and especially during the winter season, the fun of cooking a variety of dishes increases tenfold. Who doesn’t love Pakoras, Dhokla, Fafda, Undyu, etc. like platters with a hot cup of tea or coffee during those chilly winter evenings? The thing that must not be overlooked while consuming all these dishes are, the brand of gram flour you are using, and its nutritional value. WHAT IS  SPECIAL ABOUT CHANA DAL BESAN?  Carrying a nutty and medium flavor, gram flour or Besan is a staple element not only in India but also across the world. Besan is gluten-free and popularly taken up preferably from wheat flour which is why organic Besan is in grand appeal these days. As they do not comprise any harmful chemicals, pesticides, and synthetic ingredients, organic yields are safe and sustainable.  It is a significant ingredient in Indian cooking because Besan is boosted in fiber and incorporates wholesome unsaturated
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What is Sharbati Wheat? Benefits of Sharbati Wheat Atta

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  Abstract: ‘Wheat’ is one of the staple ingredients in our kitchen. There are so many dishes that are made from wheat but what if the wheat flour we are using is adulterated? Think about it, there is refined and processed wheat flour and then there is organically harvested wheat flour in front of you, which one would you choose?  WHAT IS ‘SHARBATI’ WHEAT FLOUR?  Sharbati wheat is a regional kind of grain that is grown in the Sehore and Vidisha regions of Madhya Pradesh. This is why it is also called 'MP Wheat’. Its grains are bigger and have a golden luminance to them. M.P. Has black and alluvial fertile soil condition which is suitable for growing Sharbati wheat grains.  In a few regions of Madhya Pradesh that is irrigated via rainwater, Sharbati wheat soil has high potassium content and low moisture scope which causes the protein content of wheat flour about 2% high than that of conventional wheat flour. The amazing part about the rich protein value of Sharbati atta is that it
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